Delicious Garlic Butter Baked Salmon Recipe
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Looking for a dish that combines simplicity and elegance? This garlic butter baked salmon is just the ticket. It’s a quick yet impressive meal that packs a punch in flavor while being easy on the eyes. Perfect for a weeknight dinner or a special occasion, you’ll want to keep this recipe in your back pocket.
With its rich, buttery taste complemented by the robust flavor of garlic, this salmon dish will leave your taste buds singing. The fish is tender, flaky, and infused with garlic goodness, making each bite a delightful experience.
The Ultimate Garlic Butter Baked Salmon
This baked salmon is a succulent main dish featuring juicy fillets coated in a savory garlic butter sauce. The combination of fresh herbs and lemon juice adds brightness, making it a delightful balance of flavors.
Ingredients
- 4 salmon fillets
- 4 tablespoons unsalted butter, melted
- 4 cloves garlic, minced
- 1 tablespoon fresh parsley, chopped
- 1 tablespoon lemon juice
- Salt and pepper to taste
- Lemon slices for garnish
- Fresh parsley for garnish
Instructions
- Preheat Oven: Preheat your oven to 375°F (190°C).
- Prepare the Baking Dish: Grease a baking dish with cooking spray or a bit of olive oil.
- Make Garlic Butter: In a small bowl, combine melted butter, minced garlic, parsley, lemon juice, salt, and pepper.
- Arrange Salmon: Place the salmon fillets in the prepared baking dish and pour the garlic butter mixture over the fillets, ensuring they are evenly coated.
- Bake: Bake in the preheated oven for about 15-20 minutes, or until the salmon is cooked through and flakes easily with a fork.
- Serve: Garnish with lemon slices and fresh parsley before serving. Enjoy your delicious garlic butter baked salmon!
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Servings: 4 servings
- Calories: 350kcal
- Fat: 24g
- Protein: 34g
- Carbohydrates: 2g
Check out more recipes featuring GARLIC in this post: 15 Unique Garlic Recipes You Must Try!
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