Refreshing Citrus Kale Salad with Avocado
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Looking for a light and nutritious salad that bursts with flavor? This Citrus Kale Salad with Avocado is just the ticket. Perfect for lunch or as a side dish, the combination of vibrant citrus fruits and creamy avocado creates a delightful balance that will leave your taste buds dancing.
This salad is not just a pretty plate; it’s a powerhouse of nutrients. With the health benefits of kale, loaded with vitamins and minerals, along with the healthy fats from avocado, you’ll feel great while enjoying every bite. Toss in some citrus for a refreshing zing, and you’ve got yourself a winning dish!
A Healthy and Flavorful Salad

This Citrus Kale Salad is a zesty mix of fresh kale, juicy oranges, and creamy avocado, all tossed together with a light vinaigrette. It’s a satisfying salad that is both crunchy and smooth, offering a delightful contrast in every forkful.
Ingredients
- 4 cups kale, stems removed and chopped
- 1 large avocado, diced
- 2 oranges, segmented
- 1/4 cup red onion, thinly sliced
- 1/4 cup walnuts, chopped
- 1/4 cup feta cheese, crumbled (optional)
- 2 tablespoons olive oil
- 1 tablespoon lemon juice
- Salt and pepper to taste
Instructions
- Prepare the Kale: In a large bowl, massage the chopped kale with a pinch of salt for a few minutes until it becomes tender.
- Add the Ingredients: Toss in the diced avocado, orange segments, red onion, walnuts, and feta cheese (if using).
- Make the Dressing: In a small bowl, whisk together the olive oil, lemon juice, salt, and pepper.
- Combine: Drizzle the dressing over the salad and gently toss to combine all ingredients evenly.
- Serve: Enjoy the salad immediately or let it sit for 10-15 minutes to allow the flavors to meld.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Servings: 4
- Calories: 220kcal
- Fat: 15g
- Protein: 5g
- Carbohydrates: 20g
Check out our blog, 17 Easy and Delicious Garden-Inspired Winter Salad Recipe Ideas, for more delicious salad recipes!