Honey-Glazed Carrots with Dill & Orange Zest
When the late-afternoon sun hits the kitchen window and the cutting board is freckled with carrot peels, I’m reminded how often God tucks sweetness into the ordinary. These honey-glazed carrots are a simple side, yes—but the way warm citrus lifts the room and fresh dill finishes each bite feels like a small Advent of its…
