Refreshing Mint Tea with Ginger and Citrus

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Mint is one of those herbs that grows faster than I can use it, especially in early summer. That’s when I like to steep big handfuls into tea, adding slices of citrus and a bit of fresh ginger to round it out. This isn’t just mint tea—it’s bright, zingy, and a little floral, and it tastes just as good cold as it does warm.

I like to keep a jar in the fridge for afternoon sips, or serve it warm when guests stop by. It’s garden-fresh hydration at its finest.

📌 Why You’ll Love This Recipe

🌿 Uses fresh mint and simple pantry ingredients
🍋 Brightened with lemon or orange
🫖 Soothing yet refreshing, served hot or iced
🕒 Ready in under 15 minutes
🌱 Naturally caffeine-free and gluten-free

📌 Quick Reference Section

Prep Time: 5 minutes
Steep Time: 10 minutes
Total Time: 15 minutes
Servings: 4 cups
Dietary Info: Vegan, Gluten-Free

Key Ingredients at a Glance:
Fresh mint, ginger, lemon or orange, honey (optional)

📌 Ingredients List

4 cups water
1 packed cup fresh mint leaves (washed)
4–5 slices fresh ginger
2 lemon or orange slices
1–2 teaspoons honey or maple syrup (optional)

Optional Add-ins & Swaps:
Add lemon balm or Thai basil
Steep with green tea for a little caffeine
Use agave or skip sweetener entirely

📌 Step-by-Step Cooking Instructions

1. Boil the Water
   Bring 4 cups of water to a boil in a small saucepan.
2. Steep the Ingredients
   Remove from heat. Add mint, ginger, and citrus slices. Cover and steep for 10 minutes.
3. Strain and Sweeten
   Strain into a teapot or pitcher. Stir in honey or maple syrup if using, while still warm.
4. Serve Hot or Cold
   Serve warm in teacups or refrigerate and pour over ice with an extra sprig of mint.

📌 Serving & Pairing Ideas

Serve with scones, fruit, or tea sandwiches
Great after dinner as a caffeine-free digestive
Add to a picnic spread or garden brunch

📌 Storage & Make-Ahead Tips

Fridge: Store for up to 4 days in a sealed jar or pitcher
Make-Ahead: Steep and strain ahead, then chill
Freezing: Pour into ice cube trays for future herbal iced tea

📌 Final Thoughts

This tea is soothing and simple—the kind of garden ritual I look forward to every year. 🍃 Tag your mugs with #SouthernSoilSunshine and let me know if you served yours warm or chilled!

Love herbal drinks? Try our Thai Basil & Lemongrass Lemonade or Cantaloupe Coconut Smoothie!