Refreshing Fresh Herb Tomato Salad Recipe
Some of the links on this website are affiliate links, which means that if you make a purchase through these links, I may earn a small commission at no additional cost to you. As an Amazon Associate, I earn from qualifying purchases. I only recommend products I genuinely trust and believe will bring value to my readers. Also, some of the content was created with strategic use of AI tools. For more information, please visit the Privacy Policy page. Thank you for supporting my blog and helping me continue to provide valuable content.
Looking for a vibrant and refreshing salad that celebrates the taste of summer? This Fresh Herb Tomato Salad is a delightful blend of juicy tomatoes and aromatic herbs, perfect for any occasion. It’s a simple yet stunning dish that will elevate your meal and impress your guests with its bright flavors.
This salad is a celebration of freshness. Each bite is bursting with the natural sweetness of ripe tomatoes complemented by the earthy notes of fresh herbs. Whether served as a side dish or a light main course, it’s sure to become a favorite in your recipe collection.
The Ultimate Fresh Herb Tomato Salad
This salad features ripe, juicy tomatoes combined with fresh basil, parsley, and a drizzle of olive oil. The taste is refreshing, herbaceous, and truly embodies the essence of summer.
Ingredients
- 4 ripe tomatoes, chopped
- 1 cup fresh basil, chopped
- 1/2 cup fresh parsley, chopped
- 1/4 cup red onion, thinly sliced
- 3 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- Salt and pepper to taste
- Optional: Feta cheese or mozzarella for topping
Instructions
- Combine Ingredients: In a large mixing bowl, combine the chopped tomatoes, fresh basil, parsley, and red onion.
- Dress the Salad: Drizzle the olive oil and balsamic vinegar over the salad. Season with salt and pepper to taste.
- Toss Gently: Toss the salad gently to combine all the ingredients, making sure the tomatoes and herbs are well-coated with the dressing.
- Serve: Serve immediately as a side dish or top with feta cheese or mozzarella for a more substantial salad.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Servings: 4
- Calories: 120kcal
- Fat: 10g
- Protein: 2g
- Carbohydrates: 8g
