Silky Chicken Alfredo Soup Recipe

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Craving comfort in a bowl? This Chicken Alfredo Soup combines the creamy goodness of Alfredo sauce with tender chicken and pasta, creating a dish that’s perfect for chilly nights or anytime you need a warm embrace. This recipe is sure to become a family favorite, and it’s simple enough for even novice cooks to tackle.

Imagine a rich, velvety soup that’s bursting with flavors of garlic and Parmesan, complemented by juicy pieces of chicken and colorful veggies. Each spoonful is like a hug from the inside, making it an ideal meal to enjoy on a cozy evening or when you need a little extra comfort.

Deliciously Creamy Chicken Alfredo Soup

This Chicken Alfredo Soup brings together the beloved flavors of Alfredo sauce and tender chicken in a satisfying bowl.

The creamy consistency and the delightful taste make it a staple for chilly days or any time you crave comfort food.

It’s an effortless dish to prepare, making it suitable for both busy weeknights and leisurely weekend lunches.

Ingredients That Shine

The beauty of this soup lies in its simple yet flavorful ingredients.

Tender pieces of chicken, rich chicken broth, and creamy heavy cream come together to create a luscious base.

When combined with aromatic garlic, onions, and a sprinkle of Italian seasoning, each spoonful promises a burst of comfort.

A Cozy Kitchen Essential

Imagine the warm, inviting scent wafting through your kitchen as the soup simmers away.

The preparation process fills your home with an irresistible aroma that hints at the deliciousness to come.

With a slice of crusty bread on the side, this meal becomes a cozy gathering point for family and friends.

Perfectly Cooked Pasta

The choice of pasta plays a significant role in the overall experience of the soup.

Whether you opt for fettuccine or penne, the pasta absorbs the creamy sauce beautifully.

Cooking the pasta to an al dente texture ensures that it maintains its shape and provides a delightful bite amidst the velvety soup.

Garnishing for a Touch of Freshness

A sprinkle of fresh parsley on top not only adds a pop of color but also enhances the flavor profile.

This finishing touch elevates the dish, making each bowl visually appealing as well as tasty.

It’s an easy step that packs a punch in terms of presentation.

Serving Suggestions

Deliciously Creamy Chicken Alfredo Soup

This Chicken Alfredo Soup is a delightful blend of creamy Alfredo flavors, tender chicken pieces, and perfectly cooked pasta. It’s thick, satisfying, and packed with savory taste that will leave you wanting more. Perfect for a quick weeknight dinner or a lovely weekend lunch.

Ingredients

• 2 cups cooked chicken, shredded or diced
• 4 cups chicken broth
• 1 cup heavy cream
• 1 cup grated Parmesan cheese
• 2 cups uncooked pasta (like fettuccine or penne)
• 1 medium onion, diced
• 2 cloves garlic, minced
• 2 tablespoons olive oil
• 1 teaspoon Italian seasoning
• Salt and pepper to taste
• Chopped parsley for garnish (optional)

Instructions

1. Sauté the Aromatics: In a large pot, heat the olive oil over medium heat. Add the diced onion and minced garlic, and sauté until the onion is translucent (about 3-4 minutes).
2. Add Broth and Pasta: Pour in the chicken broth and bring to a boil. Add the uncooked pasta and cook according to package instructions until al dente.
3. Stir in the Cream: Once the pasta is cooked, reduce the heat to low and stir in the heavy cream and grated Parmesan cheese. Mix until the cheese is melted and the soup is creamy.
4. Add Chicken and Seasoning: Stir in the cooked chicken and Italian seasoning, and let the soup simmer for an additional 5 minutes. Season with salt and pepper to taste.
5. Serve: Ladle the soup into bowls and garnish with chopped parsley, if desired. Enjoy warm!

Cook and Prep Times

• Prep Time: 10 minutes
• Cook Time: 20 minutes
• Total Time: 30 minutes

• Servings: 6 bowls
• Calories: 450kcal
• Fat: 25g
• Protein: 30g
• Carbohydrates: 35g