Delicious Smoked Salmon and Cream Cheese Bagel Recipe
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Craving a quick yet indulgent breakfast or brunch option? This smoked salmon and cream cheese bagel is the perfect choice. It’s a delightful combination of rich, creamy flavors and fresh ingredients that come together in a matter of minutes. Whether you’re looking to impress guests or simply treat yourself, this recipe is both elegant and satisfying.
Imagine biting into a perfectly toasted bagel topped with smooth cream cheese, silky smoked salmon, and a sprinkle of fresh herbs. It’s a flavor explosion that balances creaminess with a hint of brininess from the salmon. This simple yet flavorful dish is sure to become a staple in your kitchen.
Get more ideas for healthy breakfasts in our post, 27 Easy High-Protein Breakfast Ideas!
The Allure of Cream Cheese and Smoked Salmon
Toasted bagels topped with cream cheese and smoked salmon create a delightful breakfast option.
The rich creaminess of the cheese pairs perfectly with the savory salmon.
It’s a combination that brings sophistication to a simple morning meal.
Choosing the Right Bagels
Selecting the right bagel sets the foundation for this dish.
Opt for bagels that are fresh and have a good crust for that satisfying crunch.
Classic plain or everything bagels are popular choices that complement the flavors beautifully.
Elevating Flavors with Garnishes
Garnishes enhance both the presentation and taste of the dish.
Fresh dill and capers add a burst of flavor, while lemon wedges provide a zesty twist.
These elements not only make the plate visually appealing but also elevate the overall experience.
Quick Preparation Tips
This breakfast can be prepared in as little as ten minutes.
Toasting the bagels and spreading the cream cheese requires minimal effort.
Layering the salmon and adding garnishes can be done swiftly for an effortless meal.
Serving Suggestions and Pairings
Serve the bagels with a side of mixed greens or sliced cucumbers for a refreshing touch.
A hot cup of coffee or a chilled glass of orange juice can complement the dish perfectly.
These pairings encourage a delightful and satisfying breakfast experience.
Enjoying Your Bagel Creation
Take a moment to appreciate the colorful presentation before diving in.
The combination of textures and flavors promises a delightful bite each time.
Whether it’s a casual breakfast or a special brunch, these bagels are bound to impress.
The Perfect Smoked Salmon and Cream Cheese Bagel

This recipe features a toasted bagel slathered with creamy cheese, layered with delicate smoked salmon, and finished off with capers and fresh herbs. It’s an invigorating and filling meal that offers a satisfying crunch with every bite.
Ingredients
- 2 bagels, halved and toasted
- 4 ounces cream cheese, softened
- 4 ounces smoked salmon
- 1/4 cup capers, rinsed
- Fresh dill or chives for garnish
- 1/2 red onion, thinly sliced (optional)
- Lemon wedges for serving (optional)
Instructions
- Toast the Bagels: Cut the bagels in half and toast them until golden brown.
- Spread Cream Cheese: Generously spread cream cheese on each half of the toasted bagels.
- Layer the Salmon: Place smoked salmon slices on top of the cream cheese.
- Add Capers and Onion: Sprinkle capers over the salmon and add thin slices of red onion if desired.
- Garnish: Finish with fresh dill or chives for an added touch of flavor.
- Serve: Enjoy immediately, with lemon wedges on the side if you like a citrusy kick.
Cook and Prep Times
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
Nutrition Information
- Servings: 2 bagels
- Calories: 350kcal
- Fat: 18g
- Protein: 20g
- Carbohydrates: 30g
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