Creative Sloppy Joe Soup Recipe
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Looking for a dish that combines the classic flavors of a sloppy joe with the cozy comfort of a soup? This Sloppy Joe Soup is your answer. It’s an easy-to-make meal that’s packed with the familiar taste of ground beef, tangy tomato sauce, and a hint of sweetness, all while being served in a warm, inviting bowl. Perfect for those busy weeknights or chillier days!
This recipe is a fun twist on the traditional sloppy joe. Imagine all the messy goodness of a sloppy joe, but without the mess! It’s a one-pot wonder that’s sure to please the whole family. You can even customize it by adding your favorite toppings like cheese, onions, or croutons to elevate the flavor even more.
Deliciously Easy Sloppy Joe Soup
This hearty Sloppy Joe Soup features a comforting blend of ground beef and bell peppers, all enveloped in a savory tomato base.
The flavor profile strikes a beautiful balance between sweet and tangy, reminiscent of the classic sloppy joe experience, but served in a deliciously warm bowl.
Effortless to prepare, this recipe guarantees satisfaction for a cozy family dinner.
It’s perfect for those busy weeknights or when the weather calls for something hearty and warm.
Rich Ingredients
The ingredients lay the foundation for this delightful soup.
Ground beef or turkey serves as the protein, while vibrant green bell peppers add a refreshing crunch.
Tomato sauce and diced tomatoes create a luscious base that brings the dish together.
Brown sugar and Worcestershire sauce introduce a touch of sweetness and depth, while garlic and onions enhance the overall aroma.
Simply gathering these components can ignite excitement for a meal that’s sure to please.
Cooking Process
Preparing Sloppy Joe Soup is straightforward.
Start by browning the meat in a large pot, allowing the aroma to envelop your kitchen.
Add in diced vegetables and sauté until they soften, releasing their natural sweetness.
Next, stir in the tomato ingredients, broth, and seasoning.
Let the mixture simmer for about 15-20 minutes, creating a rich tapestry of flavors that meld beautifully together.
Perfect Pairings
This soup shines on its own, but it can be elevated with a few simple garnishes.
A generous sprinkle of shredded cheddar cheese adds a creamy richness, while fresh green onions provide a burst of color and flavor.
Serving with slices of crusty bread not only adds texture but also makes each bite even more enjoyable.
It’s an inviting setup that’s hard to resist.
Nutrition and Serving Suggestions
Consider serving this soup with a side salad or pickles for a refreshing contrast.
Feel free to customize toppings to cater to your family’s preferences, making each bowl unique.
Storing Leftovers
Deliciously Easy Sloppy Joe Soup
This hearty Sloppy Joe Soup features a rich blend of ground beef, bell peppers, and a savory tomato base. It’s deliciously seasoned and offers a balance of sweet and tangy flavors that perfectly replicate the classic sloppy joe experience.
Ingredients
- 1 pound ground beef or turkey
- 1 medium onion, diced
- 1 green bell pepper, diced
- 2 cloves garlic, minced
- 1 can (15 oz) tomato sauce
- 1 can (15 oz) diced tomatoes, undrained
- 1 cup beef or vegetable broth
- 2 tablespoons brown sugar
- 1 tablespoon Worcestershire sauce
- 1 teaspoon mustard
- Salt and pepper to taste
- 2 cups shredded cheddar cheese (optional, for serving)
- Chopped green onions or parsley for garnish (optional)
Instructions
- Brown the Meat: In a large pot over medium heat, cook the ground beef or turkey until browned. Drain excess fat if necessary.
- Sauté Vegetables: Add the diced onion, bell pepper, and minced garlic to the pot. Cook until the vegetables are softened, about 5 minutes.
- Combine Ingredients: Stir in the tomato sauce, diced tomatoes, broth, brown sugar, Worcestershire sauce, mustard, salt, and pepper. Bring to a simmer.
- Simmer the Soup: Reduce heat and let the soup simmer for about 15-20 minutes, stirring occasionally, to allow the flavors to meld.
- Serve: Ladle the soup into bowls and top with shredded cheddar cheese and chopped green onions or parsley if desired. Enjoy with crusty bread or rolls.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Servings: 6 bowls
- Calories: 290kcal
- Fat: 15g
- Protein: 20g
- Carbohydrates: 18g
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