Stuffed peppers are a go-to comfort food for me, but when I want something lighter and a little more fragrant, I lean into the flavors of the Middle East. This version swaps out cheese and heavy meats for chickpeas, rice, golden raisins, cinnamon, and pine nuts—a combination that’s both hearty and warmly spiced. It’s one…
When the June sun starts blazing and the garden cucumbers are practically multiplying overnight, this chilled cucumber soup becomes my go-to refreshment. It’s cool, creamy, and kissed with the warm spices of za’atar and the brightness of fresh dill. I first tasted a version of this soup at a Lebanese café and fell in love…
Chicken pot pie is the ultimate comfort food—and when you’re making it with someone you love, it becomes something even deeper. This isn’t a “quick fix” meal; it’s a roll-up-your-sleeves, pour-some-tea, and talk-about-life-while-you-chop kind of dish. The crust is buttery and flaky, the filling is creamy but not too heavy, and it’s all brought to…
A buttery, golden crust layered with garden tomatoes, creamy cheese, and fresh basil — a rustic, savory tart that celebrates everything we love about tomato season. When the tomatoes are rolling in faster than I can slice them, this tart becomes my go-to garden showstopper. It’s crisp, rich, and full of flavor—ideal for brunches, light…
An easy weeknight pasta bursting with caramelized cherry tomatoes, garden herbs, and just the right kick of heat. This pasta is proof that a simple garden harvest can turn into a rich, flavorful dinner with almost no effort. Roasting cherry tomatoes concentrates their sweetness, while a touch of chili brings a gentle heat that balances…
If you love bold, fresh flavors with a comforting twist, this Cilantro Lime Chicken Fried Rice is the ultimate meal! It combines juicy, marinated cilantro lime chicken with savory fried rice, infused with garlic, lime, and fresh cilantro for an unforgettable dish. This recipe is quick, easy, and perfect for meal prep—everything cooks in one…
