plant-based recipes

Savory Stuffed Bell Peppers with Quinoa and Feta

Savory Stuffed Bell Peppers with Quinoa and Feta

If you’re looking for a dish that combines vibrant colors with wholesome flavors, these stuffed bell peppers are the perfect choice. Each pepper is filled with a delightful mixture of quinoa, feta cheese, and aromatic herbs, making for a healthy yet satisfying meal. Imagine biting into a tender bell pepper bursting with a savory filling…

Moist Zucchini Bread with Walnuts and Cinnamon Recipe

Moist Zucchini Bread with Walnuts and Cinnamon Recipe

If you’re looking for a delightful way to use up those garden zucchinis, this zucchini bread is the answer. It’s moist, flavorful, and packed with crunchy walnuts and the warm spice of cinnamon. Whether enjoyed as a breakfast treat or a sweet snack, this bread is sure to impress. This recipe combines fresh zucchini with…