fresh herbs in cooking

Light & Floral Lemon Verbena & Honey Ice Cream

Light & Floral Lemon Verbena & Honey Ice Cream

This Lemon Verbena & Honey Ice Cream is a scoop of sunshine in a bowl. Delicate, lemony, and slightly floral, lemon verbena is one of those underused garden herbs that absolutely shines when steeped into cream. Add a drizzle of honey, and you’ve got an ice cream that’s smooth, bright, and subtly herbal—like lemon sorbet’s…

Rainbow Stuffed Bell Peppers with Herbed Wild Rice & Lemon Yogurt Drizzle

Rainbow Stuffed Bell Peppers with Herbed Wild Rice & Lemon Yogurt Drizzle

🫑 A garden-fresh twist on a classic comfort food—packed with wild rice, herbs, chickpeas, and topped with a zesty yogurt sauce. These stuffed peppers are healthy, hearty, and make the summer garden shine. 👩‍🌾 Why I Love This Recipe Stuffed peppers are one of those recipes that check all the boxes: easy to prep, endlessly…

Buttery & Irresistible Cilantro Garlic Butter Noodles

Buttery & Irresistible Cilantro Garlic Butter Noodles

Some nights call for a dish that’s simple yet bursting with flavor, and these Cilantro Garlic Butter Noodles are exactly that! Rich, garlicky butter coats every strand of pasta, while fresh cilantro and a squeeze of lemon juice add a bright, herby twist. It’s the perfect balance of savory and fresh, making this an easy…

Delicious Garlic Roasted Vegetable Medley

Delicious Garlic Roasted Vegetable Medley

If you’re looking for a side dish that adds a burst of flavor to any meal, this savory garlic roasted vegetable medley is just what you need. It’s vibrant, colorful, and packed with the goodness of fresh vegetables and aromatic garlic. The beauty of this recipe lies in its simplicity – toss your favorite veggies…