Sunshine-Inspired: Creamy Summer Squash Pasta for Easy Weeknight Dinners!
Whenever I find a bag of frozen zucchini or yellow squash tucked away in the freezer, this pasta is my go-to. It’s creamy without feeling heavy, and it somehow tastes like a golden summer afternoon — even if you’re eating it in your coziest winter sweater.The squash melts into the sauce, adding a tender, silky…
