Go Back

Mulled Spiced Cider with Citrus & Cinnamon

Print Recipe
Prep Time 5 minutes
Cook Time 30 minutes
Course Drinks
Cuisine American
Servings 4 servings

Ingredients
  

  • 2 quarts apple cider 8 cups
  • 1 orange, sliced into rounds
  • 3 cinnamon sticks
  • 6 whole cloves
  • 2 star anise optional
  • 1 -inch piece fresh ginger, sliced
  • Optional garnish: extra orange slices, cinnamon sticks, or cranberries

Instructions
 

  • Pour apple cider into a large pot.
  • Add orange slices, cinnamon sticks, cloves, star anise, and ginger.
  • Bring just to a simmer over medium heat. 4. Reduce heat to low and let steep 20–30 minutes.
  • Strain if desired, or ladle directly into mugs. 6. Garnish with orange slices, cinnamon sticks, or cranberries.