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Mint and Honey Iced Tea with Orange Blossom

Print Recipe
Prep Time 10 minutes
Cook Time 5 minutes
Chill Time 1 hour
Total Time 1 hour 15 minutes
Servings 6 servings

Ingredients
  

  • 4 cups water
  • 2 black tea bags (or green tea for a lighter version)
  • 1/2 cup fresh mint leaves (loosely packed)
  • 2–3 teaspoons honey (or to taste)
  • 1/2 teaspoon orange blossom water
  • Lemon slices and ice, for serving
  • Optional Add-ins & Swaps:
  • Add a few fresh basil leaves or lemon balm
  • Use maple syrup for vegan sweetening
  • Swap orange blossom for rose water (use less!)

Instructions
 

  • Brew the TeaBring water to a simmer (not a boil). Add tea bags and mint leaves. Steep for 15–20 minutes, depending on desired strength. Remove tea bags and mint.
  • Sweeten and FlavorStir in honey while the tea is still warm. Add orange blossom water and let cool to room temperature.
  • Chill and ServeRefrigerate until cold. Serve over ice with lemon slices and extra mint if desired.