✔️ In a medium saucepan, combine rice, water, olive oil, and salt.✔️ Bring to a boil over medium-high heat.✔️ Once boiling, reduce heat to low, cover, and simmer for 15 minutes until rice is tender and water is absorbed.

✔️ Remove from heat and let sit (covered) for 5 minutes.✔️ Fluff the rice gently with a fork to separate the grains.

✔️ Stir in chopped cilantro, lime juice, and lime zest.✔️ If using, mix in diced jalapeño for an extra kick.✔️ Stir gently to combine.

✔️ Serve warm as a side dish or as a base for your favorite toppings! 🍽️ Pairs perfectly with tacos, grilled shrimp, fajitas, or roasted veggies!